Showing posts with label Wings. Show all posts

Saturday, September 6, 2025

Air Fryer Lemon Herb Chicken Wings

Fresh chicken wings, tossed with lemon, seasonings and herbs and air fried.

Air Fryer Lemon Herb Chicken Wings

I love the combination of lemon and herbs with chicken, certainly one of my top favorites for a roasted chicken, so I thought, why not wings?

Afterall, as I write this it's football season and wings are just another football staple now, aren't they?

And let me tell you that if you haven't tried wings in your air fryer you are missing out!

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Saturday, February 8, 2025

Spicy Honey Teriyaki Barbecue Wings

Chicken wings, lightly seasoned with salt, pepper and paprika, brushed with a spicy honey teriyaki marinade and baked.

Chicken wings, lightly dusted with seasoned salt, pepper and paprika, brushed with a spicy honey teriyaki marinade and baked.

Spicy Honey Teriyaki Barbecue Wings

The Cajun and I eat wings often and not just because there's a football game or party going on, although both of those times are common for sure! Our local Winn Dixie even has a great wing bar and we've visited that for a bucket of wings a few times.

As to my own recipes, you'll sometimes see that when I share a recipe for wings, the whole wing is in play and I've not separated my wings into drums and flats at all. I mean, it's just the two of us most of the time and frankly that's just another step.

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Monday, September 9, 2024

Air Fryer Naked Chicken Wings

Chicken wings generously seasoned and air fried naked. Saucing optional!

Air Fryer Naked Chicken Wings

I love wings. Love them!

They are one of our top favorite foods for football gatherings, movie watching or really anytime snacking.

I used to do them most of the time in the oven and still do occasionally but they are ideal and so easy in the air fryer.

Now... first a disclosure because it's important and it matters.

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Sunday, February 7, 2021

Air Fryer Lemon Pepper Chicken Wings

Chicken wings, air fried naked, then tossed in a lemon pepper sauce and finished in the air fryer.

Air Fryer Lemon Pepper Chicken Wings

Wings. I love, love, love them as football food. Or, anytime food really. The Cajun and I eat them all the time and you can find my collection of recipes by tapping or clicking right here.

Whether you grill, smoke or bake them, they are an excellent addition for any gathering, whether it's a party of many or a party of two. I was really astonished how easy and good they are in the air fryer too!

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Sunday, December 6, 2020

Pepper Jelly Barbecue Wings

Chicken wings, baked in a homemade pepper jelly barbecue sauce.

Chicken wings, baked in a barbecue sauce, infused with onion, garlic and pepper jelly, that provides that sweet heat we all love here in the Deep South!

Pepper Jelly Barbecue Wings

Here's another one for the wing collection!

We eat a lot of chicken around here and wings are an all time favorite cut for me. In fact, as white meat goes, I prefer them over chicken breasts, and the flats section of the wing are my favorite over the drumettes. The Cajun will eat either, so you can bet that I make sure that I pick out the flats I want first!

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Saturday, February 1, 2020

Deviled Chicken Wings

Chicken wings with a zing! Meaty chicken wings, coated with a lightly spicy rub and marinated in the fridge for an hour or up to overnight, baked and tossed with a simple, classic buttery hot sauce or tossed in a wing glaze.

Deviled Chicken Wings

I love chicken wings! I'm constantly playing around with them, trying different seasonings and different cooking methods - baked, air fried, smoked, grilled, slow cooker, and yes, even in one of those microwave Rangemate grills! {affil link} Each of them provides a little different feel and texture and benefits, but I've yet to run across a wing I didn't like.

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Friday, February 11, 2011

Cane Syrup Glazed Hot Wings

Sriracha Hot Chicken wings glazed with Steen's pure cane syrup and sriracha hot chili sauce.

Cane Syrup Glazed Hot Wings

Y'all must know by now how much I love my wings, so they are certainly destined when there's football going on!

I decided I wanted to try something a little different though and pulled together this Cane Syrup Glazed Sriracha Hot Wings recipe.

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Monday, September 20, 2010

Oven Baked Louisiana Hot Wings

Oven baked hot wings made with a buttery Louisiana hot sauce and garnished with sliced green onion and chopped jalapenos.

Oven Baked Louisiana Hot Wings

This hot wing recipe came about when I happened to have a couple pounds of wings to use but wanted to do something different.

I remembered back around St. Patrick's Day flipping through my copy of Food Network Magazine and seeing a St. Patrick's Day wing recipe. I know ... Wings? St. Patrick's Day?

Not exactly associated with one another in my opinion, but in my opinion, wings are great anytime, and though their wings were done with a green hot sauce for the upcoming holiday, I thought why can't I do a hot wing in the oven with regular ole Louisiana hot sauce? This was the result!

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Wednesday, April 7, 2010

Garlic Parmesan Wings

Chicken wings, dipped in a butter and garlic sauce and rolled in seasoned Parmesan cheese.

Garlic Parmesan Wings

This recipe for Baked Garlic Parmesan Wings was one that, waaaay back in my low carb days of eating (oh, yes I did), we LCers used to eat a lot.

They were considered addictive, so much so that they were actually known as heroin wings back then. Today, I guess that would be "crack" wings. Yes. I know. I hate that reference to anything food, but it is what it is. That, my friends, was what they were called.

I think I'll stick with Garlic Parmesan Wings.

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Saturday, February 6, 2010

Ponzu Lime Mojo Wings

Chicken wings baked with a lime mojo marinade that brings a wonderful spicy, sweet, savory, citrus tang to average wings.

Chicken wings baked with a Ponzu Lime Mojo marinade that brings a wonderful spicy, sweet, savory, citrus tang to average wings.

Ponzu Lime Mojo Wings

One more for the wing collection and then I'm going to {try} to take off from blogging to get ready for and enjoy the Super Bowl! {okay, I might try to squeeze in just one more recipe...} If you're still on the hunt for some Super Bowl party food ideas, you can pick some great menu ideas right here. They are all mine, all tried and true, and all right here on this site. Check 'em out!

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Saturday, January 16, 2010

Spicy Oven Baked Barbecued Chicken Wings

A tasty oven barbecue chicken wing, seasoned generously with both Cavender's Greek seasoning and Cajun seasoning, then finished with your favorite barbecue sauce.

Spicy Oven Baked Barbecued Chicken Wings

These oven barbecued wings are a great addition to the wing collection I am building up here. Have a mentioned before how much I love wings? Of course I have!

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Friday, February 13, 2009

Sticky Sweet and Spicy Asian Style Oven Baked Wings

Chicken Wings with a Hoisin Honey Chili Sauce Marinade

Sticky Sweet and Spicy Asian Style Oven Baked Wings

This wing marinade made with honey, hoisin and chili sauce and a touch of citrus, produces a sticky sweet chicken wing with just a tad bit of spicy heat and I guarantee you'll be lickin' your fingers on this one!

Give it a try and tell me how much you love 'em y'all.

I highly recommend using a Non-Stick Aluminum Foil when preparing wings in the oven.

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Sunday, January 25, 2009

Crispy Southern Fried Hot Wings with Spicy Dipping Sauce

Chicken wings, marinated in a highly seasoned dry rub marinade, dredged in a seasoned egg wash and deep fried for crispy, crunchy, spicy goodness.

Crispy Southern Fried Hot Wings

I love wings. Any kind!

Adding to the repertoire of my wing collection here on Deep South Dish are these Crispy Southern Fried Hot Wings to add to your party fare!

If you don't have a deep fryer (#ad), make do with a deep pot filled with oil, or try them in your air fryer! While you can certainly shallow fry them, deep frying cooks them quickly and with much less absorption of oil

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Saturday, January 3, 2009

Buffalo-Style Hot Wings with Blue Cheese Dipping Sauce

Fresh chicken wings, done up Buffalo-style, are given a quick deep fry, seasoned with salt and pepper, and then tossed in a buttery hot sauce. Serve this with a homemade sour cream, mayonnaise and blue cheese dipping sauce.

Buffalo-Style Hot Wings with Blue Cheese Dipping Sauce

The Cajun and I are kinda tiring of all the holiday leftovers now, so most everything went into the freezer today and I decided to make some hot wings to go along with the football watchin' since we only really wanted a snack. Now, I have never been to Buffalo, so I won't even begin to pretend that these are authentic Buffalo Wings, but let's just safely say they are chicken wings done Buffalo "style."

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Saturday, December 27, 2008

Oooey Gooey Crockpot BBQ Chicken Wings

Honey BBQ chicken wings made in the slow cooker.

Oooey Gooey Crockpot BBQ Chicken Wings

Here's a great honey barbecue wing recipe to add to the list of party wings - Buffalo Style Hot Wings deep fried and coated with a buttery hot sauce blend, crispy Southern Fried Hot Wings, reminiscent of southern fried chicken and Sticky Sweet and Spicy Wings, made with Hoisin and Thai sweet chili sauce.

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Tuesday, January 1, 2008

Chicken Wing Collection

I do love some wings and I don't need a reason to whip up a batch. I make them anytime! Here's my collection of favorite wing recipes, all from Deep South Dish blog, all in one place.

Chicken Wings

Spicy Honey Teriyaki Barbecue Wings

Chicken wings, lightly dusted with seasoned salt, pepper and paprika, brushed with a spicy honey teriyaki marinade and baked.

Air Fryer Naked Chicken Wings

Chicken wings generously seasoned and air fried naked. Saucing optional!

Lemon Pepper Wings

Chicken wings, air fried naked, then tossed in a lemon pepper sauce and finished in the air fryer.

Pepper Jelly Barbecue Wings

Chicken wings, baked in a barbecue sauce, infused with onion, garlic and pepper jelly, that provides that sweet heat we all love here in the Deep South!

Deviled Wings

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