Showing posts with label Chili. Show all posts

Wednesday, November 6, 2024

Instant Pot Chili Mac

A favorite dish of pasta with ground beef, tomatoes and chili seasonings, made easy using the Instant Pot!

Instant Pot Chili Mac

I love sauce and pasta dishes like this chili mac. It's so easy to throw together and gives you such a tasty dish that really most everyone loves and it's good any time of the year.

Besides a multitude of variations within the recipe itself that you can make by increasing and decreasing the chili seasonings and yes, even the cheese (or even leaving the cheese out), there are other ways to vary it too, just to give it a different flavor. Taco seasoned comes to mind as does a more mildly seasoned ground beef "helper" style of pasta and everything in between.

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Tuesday, February 13, 2018

Chili Collection

A collection of chili recipes from Deep South Dish blog.

Chili season has definitely been alive and well this winter season, so thought it'd be a good time to make a one page compilation of my collection of chili recipes here on Deep South Dish blog. Be sure to bookmark and come back as I add to the collection!

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Monday, February 12, 2018

Quick Chili for Chili Cheese Fries, Frito Pie and Walking Tacos

A quick skillet chili perfect for some chili cheese fries, Frito pie and walking tacos.

Quick Chili

I love a good homemade chili and I've got several recipes up on the blog. Like anybody else though, I try to keep a few cans of chili on hand too, stocking up whenever I find them on sale.

It's just mighty convenient when you're in a hurry for something like a couple chili dogs, mini-Frito pies, walking tacos or some chili cheese fries. and there are some really good brands out there these days, including both Hormel and Wolf brand, which are two of my own personal preferences.

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Thursday, February 2, 2017

Turkey Chili with Beans

An easy chili, made leaner with ground turkey, more hearty with vegetables and beans, and gets a flavor boost from basic pantry seasonings.

Turkey Chili with Beans

You may have noticed that boneless, skinless chicken breasts are not my favorite piece of chicken to cook... but of course, they're on sale often enough that I still buy them. With a little help, they can make for a quick and inexpensive meal.

While I very much love a brined and roasted turkey, I don't use a lot of ground turkey either. Though it is less fatty and therefore more attractive to those dieting and trying to cut back on fat, the lack of fat also means lack of flavor. In my dig through the New Year Freezer Cleanse however, I found a pound of mixed (85/15) ground turkey I had picked up at some point to make something that I've now long forgotten. With winter in the Deep South waning, and the Big Game coming up, I thought I would give some turkey chili a spin.

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Friday, February 14, 2014

Texas Style Chili

Texas style chili, made with a roast, loads of sweet and hot peppers, stewed and Rotel tomatoes and beef stock and beer if you like, heavy on cumin and chili powder and thickened with a slurry of masa harina.

Texas Style Chili

I think the major differences in Texas style chili over what most of us know as chili, is that it is most often made from chopped beef off of a whole roast, like a braising roast, or even venison, rather than ground beef, or heaven forbid, chicken. There are more chilies, whether they are reconstituted dried, powdered or chopped fresh, and it's heavier in cumin and chili powder for heat and never, ever beans cooked in.

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Monday, April 29, 2013

Skillet Chili Mac

Skillet Chili Mac - a quick skillet meal of ground beef, tomatoes, chili seasonings, beans, cheese and medium shell pasta.

Skillet Chili Mac

It's been a crazy couple of months around here and this Skillet Chili Mac is the kind of meal that's right up my alley when that craziness happens!

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Wednesday, February 15, 2012

Homemade Beef Chili with Beans

A ground beef chili, made with ground chuck, onion, peppers, basic chili seasonings, and beans.

Homemade Beef Chili with Beans

Chili, like gumbo, is a recipe that I am always playing around with, and this past weekend with the temporary winter chill that visited The Deep South was no exception.

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Tuesday, November 9, 2010

Chili Spaghetti - Homemade Stovetop Beef Chili with Beans

My homemade beef and bean stovetop chili, served "Cincinnati Style" on a bed of spaghetti noodles and topped with cheese. If you've turned your nose up at this and never tried it, you must try it at least once. I got hooked first bite.

Chili Spaghetti

Oh Chili Spaghetti, Chili Spaghetti (or is it Spaghetti Chili?), where oh where have you been all of my life? ♥

I'm gonna tell y'all straight up front before y'all get all over me, that yes, this is a dish stolen straight away from above the Mason-Dixon line. Yep, sure is.

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Tuesday, April 20, 2010

Skillet Hot Dog Chili Sauce

A skillet chili, made for hot dogs and with a Cajun-flair, made with ground beef, seasoned with Worcestershire, yellow mustard, onion, hot sauce, Cajun and other flavorful seasonings.

Skillet Hot Dog Chili Sauce

I love hot dogs. Love, love, love. I don't care how they are made, or what's in them, or the scary stories, nope, just don't even want to hear about all that, because I. Love. Hot. Dogs. And guess what?

I've tried just about every brand and kind there is out there and I like the cheap ones the best. I'll eat them boiled, microwaved or pan fried, though for me, they really are best cooked on the grill in my humble opinion, and this yummy hot dog chili sauce only makes the experience that much better. Here's how to make my hot dog chili sauce.

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Saturday, February 28, 2009

Homemade Stovetop No Bean Beef Chili

A nice, thick highly seasoned, no beans, ground beef chili.

Homemade Stovetop No Bean Beef Chili

Gotta love a good pot of chili and personally, I love all kinds. With beans, without beans, spicy, not so spicy, I'm not one to argue that there is only one kind of chili. Let's enjoy them all!

Instead of all ground beef, I often use 1 pound of ground beef and 1 pound of a raw sausage of some kind, such as Italian, bratwurst, breakfast, or Mexican chorizo. I do recommend browning off then draining the ground meats for this chili, whether cooked stovetop or in a slow cooker just to remove some of the excess fat.

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Sunday, January 18, 2009

Crockpot Beef Chili with Beans

This small batch, basic ground beef and tomato chili with beans, made in the slow cooker. Can be doubled.

Crockpot Beef Chili with Beans

A slow cooker is a perfect vehicle for cooking chili.

Although most chili can be made on the stovetop in not a lot of time, something about the process of cooking it low and slow makes the flavor just pop.

This slow cooker recipe is quick, easy, delish, and, actually for those of you trying to tone down a bit right now, with a lean ground beef (90/10) it's actually even diet friendly! (Yeah, I do have a few of those hanging around here.)

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Wednesday, January 14, 2009

Crockpot Chicken and White Bean Taco Chili

A classic chicken based chili made with white beans and loads of spicy goodness!

Crockpot Chicken and White Bean Taco Chili

I don't know about you, but cooler weather brings out the desire for soups, stews, gumbos and chili in me! And, everything for this belly warmin' chili today came from out of the pantry and fridge/freezer - nothing new was purchased. Now that's the kind of throw together meal that I love!

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