A creamy soup, made with a light roux, the trinity, stock, milk, artichokes, fresh oysters and finished with a garnish of quartered artichoke and smoked oysters.
Oysters and Artichoke Soup
Let's start off by saying that I do realize that oysters aren't everybody's thing.
They certainly weren't a thing for me when I was younger, that's for sure, and I've shared that story here before. But... let's just say as I matured as an adult, my love of oysters grew and the holidays are certainly when they show up.
I mean, c'mon. I grew up on the Gulf Coast!